Indreni Indian Kitchen

    4166 24th St., San Francisco, CA 94114
    (415) 648-4416
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    Menu

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    Menu

    All Day Menu
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    APPETIZERS - VEGETARIAN

    APPETIZERS - VEGETARIAN

    Veg Samosa (2pcs) (Vegan)

    Mildly spiced potatoes and peas stuffed Indian bread served with mint

    $5.95

    Assorted Veg Pakoda

    Chick pea battered vegetables served with mint and tamarind sauce

    $5.95

    Paneer Pakoda

    Indian cottage cheese battered with chick-peas and spices, and fried

    $9.45

    Paneer Chili

    Cottage cheese prepared with tangy spicy sauces (Indo-Chinese)

    $9.95

    Gobi Manchurian (Vegan)

    Batter fried fresh cauliflower cooked with green bell-pepper and onion in Indo Chinese Sauce

    $7.95

    APPETIZERS - NON VEGETARIAN

    Sesame Chicken Pakoda

    Boneless chicken marinated with herbs and spices, coated with sesame seeds

    $8.95

    Fish Finger

    Crumb fried boneless fish served with homemade chutney

    $9.95

    Black Jack Chicken Wings

    Tandoori chicken wings sauteed with soy based chef's special sauce and fresh lemon juice

    $12.95

    Shrimp Balchao

    Curry leaves flavored jumbo shrimp

    $14.95

    Palak Chaat

    Chick -peas battered spinach over sweet yogurt, tamarind and mint

    $9.95

    APPETIZERS FROM HIMALAYAS

    Vegetable Momo

    Ground assorted vegetables stuffed dumpling, steamed and served with chutney

    $9.95

    Chicken Momo

    Ground special chicken stuffed dumpling, steamed and served with chutney

    $10.95

    Momo Chili (Chicken)

    Fried momo prepared with green bell-pepper and onion in Indo-Chinese sauce

    $11.95

    Momo Chili (Veg)

    Fried momo prepared with green bell-pepper and onion in Indo-Chinese sauce

    $11.95

    Varanasi Lamb Boti

    Bone-in grilled lamb prepared with ground spices, herbs and mountain salt

    $12.95

    SOUPS AND SALAD

    Chicken Mulligtwany Soup

    Cooked lentil with shredded chicken, spices and herbs

    $7.95

    Dal Soup

    Lentil Soup with spices and herbs

    $6.95

    Spicy Mixed Veg Soup

    Chef's chosen mixed fresh vegetables cooked with homemade spicy sauce

    $7.25

    Salad Basket (Veg)

    Fresh mixed greens served with Indreni dressing

    $5.95

    ENTRÉE -VEG

    Veg Jayapuri (Vegan)

    Assorted seasonal vegetables cooked in Indreni curry sauce and herbs

    $12.95

    Tofu Chana Saag (Vegan)

    Tofu and chick-peas dipped in spinach puree cooked with garlic, cumin, coriander and ginger

    $13.95

    Aloo Gobi (vegan)

    Fresh cauli, potato and green peas cooked with herb and spices

    $12.95

    Chana Masala (Vegan)

    Simmered garbanzo beans cooked with onion and spices

    $12.95

    Veggie Tikka Masala

    Mixed veg simmered in tomato and creamy sauce

    $13.95

    Palak Paneer

    Cottage cheese dipped in spinach puree cooked with garlic, cumin, coriander and ginger

    $13.95

    Paneer Butter Masala

    Cottage cheese simmered in creamy gravy and lots of butter

    $13.95

    Motor Paneer

    Cottage cheese and green peas cooked with creamy sauce and spices

    $13.95

    Paneer Korma

    Paneer in rich creamy curry cooked with saffron cinnamon, green cardamom and almond paste

    $13.95

    Malai Kofta Masala

    Fresh vegetable and paneer patties cooked in aromatic homemade creamy sauce

    $13.95

    Veg Navaratna Korma

    Nine jewels of vegetables in rich creamy curry cooked with fresh pineapple chunks and cherries

    $13.95

    Baigun Bharta (Vegan)

    Grilled eggplants cooked with onion, tomato and spices

    $12.95

    Dal Bhukhara

    Black lentil with homemade spices simmered overnight in charcoal fire

    $11.95

    Bhindi Masala (vegan)

    Fresh okra cooked with curry sauce, onion, herbs and spices

    $12.95

    Tadka Dal (vegan)

    Split peas sizzled with red chili and cumin seeds

    $12.95

    Indreni Mushroom bhaji (vegan)

    Mushroom and green peas cooked with curry sauce

    $13.95

    ENTRÉE (CHICKEN SPECIALTIES)

    Classic Chicken Curry

    Tender boneless Chicken slow-cooked with roasted cumin, fresh cilantro, and ginger

    $13.95

    Chicken Tikka Masala

    Boneless chicken cooked to perfection in the clay oven, then simmered Indian classic sauce

    $15.95

    Chicken Shahi Korma

    Tendered chicken in rich creamy curry cooked with saffron, cinnamon, green cardamom and almond paste.

    $15.95

    Kasmiri Chicken

    Boneless grilled chicken sauteed with spinach puree and tikka sauce

    $13.95

    Goan Chicken Vindaloo

    Boneless chicken cooked in hot cherry sauce and potato chunks

    $13.95

    Coconut Chicken Curry

    Boneless chicken cooked in coconut milk, tempered with mustard seeds and curry leaves

    $14.95

    Butter Chicken

    Soft like butter! Boneless Tandoori Chicken simmered in creamy gravy and lots of butter

    $15.95

    Palak Chicken

    Boneless chicken cooked in fresh spinach puree sauce

    $13.95

    ENTRÉE (LAMB SPECIALTIES)

    Classic Lamb Curry

    Fresh lamb cubes, slow-cooked with roasted cumin, fresh cilantro, and ginger

    $15.95

    Lamb Vindaloo

    Lamb cooked with hot cherry sauce and potato chunks

    $15.95

    Saag Gosht (Spinach Lamb)

    Lamb cooked in fresh spinach puree sauce

    $15.95

    Bombay Lamb sank

    Lamb cooked to perfection in the Tandoor, then simmered in Indian classic sauce

    $18.95

    SEAFOOD SPECIALTIES

    Fish Malthanwala

    Grilled salmon cooked with onions and tomatoes in a rich creamy sauce

    $18.95

    KoRata Fish Curry

    Slow-cooked salmon flavored with roasted cumin, fresh cilantro, and ginger

    $15.95

    Fish Vindaloo

    Salmon fish cooked with hot cherry sauce and potato chunks.

    $16.95

    Shrimp Tikka Masala

    Shrimp cooked to perfection in the Tandoor, then simmered Indian classic sauce

    $18.95

    Coconut Basil Shrimp

    Shrimp cooked with coconut basil sauce

    $18.95

    Shrimp Vindaloo

    Shrimp cooked with hot cherry sauce and potato chunks

    $18.95

    FROM CLAY OVEN: TANDOORI ITEMS

    Tandoori Chicken

    Chicken marinated with yogurt, lemon juice and tandoori spices, and then roasted in clay oven

    $12.95

    Malai Chicken Tikka Kebab

    Chicken cubes marinated with yogurt, cream and tandoori spices, cooked in clay oven

    $14.95

    Grilled Paneer Tikka

    Cottage cheese marinated with yogurt, lemon juice and tandoori spices, and then roasted in clay oven

    $17.95

    Regal Rack of Lamb

    Our signature rack of lamb marinated with yogurt, mint and aromatic spices

    $23.95

    Tandoori Jumbo Shrimp

    Jumbo shrimp marinated with yogurt, lemon juice and tandoori spices, and then roasted in clay oven

    $19.95

    Grilled Lamb Tikka Boti

    Lamb cubes marinated with yogurt and Indian spices grilled in clay oven

    $17.95

    Chef's Special Salmon Tikka

    Local salmon marinated with yogurt, lemon juice and tandoori spices, and then roasted in clay oven

    $19.95

    BREAD SELECTION

    Plain Naan/Butter Naan

    Dough leavened and baked in the Tandoor with or without butter

    $2.95

    Garlic Cilantro Naan

    Dough leavened with fresh garlic and cilantro, baked in the Tandoor

    $3.50

    Bullet Chili Naan

    Dough leavened with fresh garlic, cilantro and green chili, baked in the Tandoor

    $3.50

    Naan samplers

    3 different naans of chef's choice

    $9.00

    Paneer Kulcha

    Cottage cheese stuffed Indian bread

    $4.50

    Kashmiri Kabuli Naan

    Various nuts and raisins stuffed naan

    $4.95

    Roti

    Vegan bread made of unbleached flour baked in clay-oven

    $2.50

    Aloo Paratha

    Wheat bread stuffed with spicy peas and potatoes

    $4.95

    Lachchaa Paratha

    Whole wheat layered bread

    $3.95

    Mint Lachchaa Paratha

    Whole wheat layered bread with mint flavor

    $4.50

    RICE AND BIRYANI

    Basmati Rice

    Indian Basmati flavored rice

    $3.50

    Cumin Rice

    Cumin flavored rice colored with turmeric

    $4.95

    Lamb Briyani

    Long-grain basmati rice cooked with lamb in Indian spices.

    $15.95

    Coconut rice

    Coconut flavored rice with curry leaf

    $7.95

    Veg Biryani

    Long-grain basmati rice cooked with seasonal vegetables and paneer in Indian spices.

    $13.95

    Chicken Biryani

    Long-grain basmati rice cooked with boneless chicken in Indian spices.

    $14.95

    DESSERT

    Gulab Jamun

    Sweet balls served with sweet syrup

    $4.95

    Kheer

    Slow cooked rice in milk, shredded coconut, cashew nuts, raisin and ghee

    $3.95

    Mango Kulfi

    Indian mango pulp, cream and brown sugar

    $4.25

    CHUTNEY & RAITA

    Raita

    sour yogurt with cucumber, cilantro, carrot and chaat masala

    $3.50

    Mango chutney

    sweet

    $2.95

    Mixed Chutney

    spicy

    $2.95

    Indreni Indian Kitchen

    Store Information

    Open Now
    4166 24th St., San Francisco, CA 94114
    (415) 648-4416